mixed greens

house pickled onions, red wine vinaigrette-30/60

kale caesar

anchovy, lemon, parmesan, crouton-30/60

apple cheddar

granny smith, Cabot clothbound cheddar, organic lettuces, shaved beets, endive, maple vinaigrette-40/70

pear and roquefort

arugula, candied walnuts, maple vinaigrette-40/70

bibb lettuce

pancetta, roquefort, red onion, buttermilk-40/70

roasted carrots

honey, smoked shoyu, scallion, sesame, roquefort-45/75

marinated calamari

celery, olives, fennel, orange-45/75

short rib

mirepoix, fresh horseradish crème fraiche-22

BEVERAGES

tomato

roasted seasonal squash

potato leek

chicken

smoke pork and lentil

mushroom

potato puree

sauteed daily green

roasted cauliflower

sauteed brocolli rabe

roasted seasonal squash

duck fat potato

herbed potato salad

market slaw

market grain salad

cruditès

vegetables served alongside olive tapenade and hummus-75

charchuterie board

house pickles, mustard, condiments-165

artisinal cheese plate

honey, nuts, fruit, crostini, and crackers-185

pork or duck rillettes plate

mustard, pickles, rustic bread-75

guacamole

served with authentic La Milpa de Rosa nixtamal tortilla chips-75

duck or pork rilettes

cornichon, mustard, lettuce

pate de campagne

cornichon, mustard, lettuce

tuna

confit tuna, gem lettuce, basil remoulade

ham

gruyere, guince mustard, red onion

vegetarian

coach farms chevre, roasted squash, lettuce

turkey club

house smoked bacon, sundried tomato pate, gem lettuce, red onion

chicken

broccoli rabe, fontina, roasted peppers

house-made roast beef

lettuce, horseradish, pickle

quiche lorraine

house smoked bacon, onion, gruyere-45

sausage and goat cheese

house made fennel sausage (hot or sweet), roasted peppers, arugula-45

vegetarian

broccoli, thyme, cheddar cheese-45

coffee traveller

-25 serves 8

fresh squeezed juice

orange or grapefruit-18 per half gallon

bottled water still

-2 per bottle

bottled saratoga water sparkling

-3 per 12oz bottle

soda

-2 per can

salad dressings

-8

house pickled vegetables

-8

hummus

-10

harper's butter

-12

romesco

-16

olive tapenade

-16

rigatoni bolognese

fresh ricotta

roasted broccoli linquine

chili, parmesan, bread crumbs

rigatoni duck ragu

confit duck, tomato

rigatoni sausage

tomato, parmesan

rigatoni pork confit

cabbage, chili, bread crumbs

salmon market price

lemon cream sauce-mp

duck confit

white beans, pancetta, caramelized onion-18

new york strip

grilled red onion, red wine sauce-27

smoked pork shoulder

sauerkraut, mustard-18

monkfish stew

spicy sausage, mussels, tomato-22

lamb shank

yogurt, chile-22

veal breast

roasted, cipollini onion, pancetta-22

chicken

mustard jus-19

deviled eggs

smoked salmon, dill, cornichons, roe-36

pork spare ribs

gojuchang, sesame-45

pork croquettes

fried confit pork bites-45

short rib or burger sliders

cheese, caramelized onions-48

mushroom toast

madeira, gruyere-36

squash toast

herbed ricotta, spicy honey-24

taleggio toast

quince, pine nut gremolata-24

assorted balthazar pastries

harper's house butter and jam-30

assorted mini bagels

cream cheese-25

salmon and mini bagels

smoked salmon, capers, onions, cream cheese-50

yogurt granola parfait

honey greek yogurt, house made granola-25

seasonal fruit

-35